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CHNaO3 Sodium Bicarbonate Powder Cas 144-55-8 Wheat Flour Starch Modifier

Basic Properties
Place of Origin: CHINA
Brand Name: Senzhuo
Certification: ISO9001
Model Number: CTS
Trading Properties
Minimum Order Quantity: 1kg
Price: US $4 - 6/ Kilogram
Payment Terms: T/T, Western Union, L/C
Supply Ability: 1000000kg/year
Product Summary
Inorganic Chemicals Sodium Bicarbonate Cas 144-55-8 Wheat Flour Starch Modifier Introduction: White powder or opaque monoclinic fine crystals. Odorless, salty taste. Less solubility in water than sodium carbonate. Solids begin to gradually decompose to form sodium carbonate, carbon dioxide and water ...

Product Details

Highlight:

CHNaO3 Sodium Bicarbonate Powder

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Cas 144-55-8 Sodium Bicarbonate

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CHNaO3 Sodium Bicarbonate

Product Name: Sodium Bicarbonate
CAS: 144-55-8
MF: CHNaO3
MW: 84.01
EINECS: 205-633-8
Color: White Crystalline Powder
Product Description

Inorganic Chemicals Sodium Bicarbonate Cas 144-55-8 Wheat Flour Starch Modifier

 

Introduction:

White powder or opaque monoclinic fine crystals. Odorless, salty taste. Less solubility in water than sodium carbonate. Solids begin to gradually decompose to form sodium carbonate, carbon dioxide and water above 50°C, and completely decompose at 270°C. Sodium bicarbonate is an acid salt formed by the neutralization of a strong base and a weak acid, and is weakly alkaline when dissolved in water. This property is often used as a leavening agent in the food production process. Sodium bicarbonate will leave sodium carbonate after the action, and excessive use will make the finished product have an alkaline taste.

 

Uses:

Sodium bicarbonate can be used as a carbon-base balance drug to treat acidemia. It is used in food, medicine, film, leather tanning, mineral processing, metallurgy, fiber, rubber and other industries. It can also be used as a detergent and fire extinguisher.

 

Product Name Sodium bicarbonate
CAS 144-55-8
MF CHNaO3
MW 84.01
EINECS 205-633-8
Color white crystalline powder

 

 
CHNaO3 Sodium Bicarbonate Powder Cas 144-55-8 Wheat Flour Starch Modifier 0
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