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Cold Water Soluble ARA Powder 25% CAS 506-32-1 Beverage Grade Arachidonic Acid

Basic Properties
Place of Origin: China
Brand Name: Senzhuo
Certification: ISO9001
Model Number: SZ-ARA-03
Trading Properties
Minimum Order Quantity: 1kg
Price: US $60 - 90/ kg
Payment Terms: T/T, Western Union, L/C
Supply Ability: 10 tons per month
Product Summary
Beverage applications expose a functional lipid to the hardest conditions in food processing: high water activity, dissolved minerals, pasteurisation heat and months of ambient storage in a clear bottle. This 25 percent ARA powder (CAS 506-32-1) is built for that environment, using a high substituti...

Product Details

Highlight:

cold water soluble ARA

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ARA 25% powder

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beverage grade arachidonic acid

Product Name: Arachidonic Acid
CAS: 506-32-1
MF: C20H32O2
Grade: Beverage Grade, Cold Water Soluble
ARA Content: 25% W/w
Form: White Free Flowing Powder
Application: RTD Beverages And Stick Packs
Product Description

Beverage applications expose a functional lipid to the hardest conditions in food processing: high water activity, dissolved minerals, pasteurisation heat and months of ambient storage in a clear bottle. This 25 percent ARA powder (CAS 506-32-1) is built for that environment, using a high substitution OSA starch plus a protective protein and antioxidant system that dissolves completely at room temperature and holds the lipid in a stable micro emulsion.

The result is a clear to slightly opalescent solution with no oil ring at the surface and no sediment after storage, which is what allows an ARA claim to sit on a beverage label without a visible quality compromise. Higher loading than a standard infant grade is possible because the wall system is optimised for dispersibility rather than for dry blend flow.

Key Features
  • Dissolves cold without heating: a clear solution at 20 degrees C within two minutes of gentle stirring, suitable for RTD filling lines
  • No oil ring or ringing: the micro emulsion stays stable for 12 weeks at 30 degrees C in acidified beverage systems
  • ARA 25% w/w loading: a meaningful claim level with a low dose rate in the finished drink
  • Stable through pasteurisation: no creaming or flocculation after 85 degrees C for 30 seconds or tunnel pasteurisation
  • Low peroxide value at release: 5 meq/kg maximum, with tocopherol and ascorbyl palmitate protection in the wall system
  • Low taste impact: sensory panel screening confirms no fishy or painty note at typical use levels
Technical Specifications
ParameterSpecification
Product NameArachidonic Acid (ARA, 20:4 n-6)
CAS Number506-32-1
Molecular FormulaC20H32O2
Molecular Weight304.47 g/mol
EINECS208-033-4
HS Code29161900
GradeBeverage and functional food grade
ARA Content25% w/w minimum
AppearanceWhite to cream free flowing powder
SolubilityClear to opalescent at 2% in water at 20 degrees C
Peroxide Value5 meq/kg maximum
Moisture5.0% maximum
pH of 2% Solution5.0 to 7.0
Particle Size95% through 100 mesh
Wall MaterialHigh substitution OSA starch with protein
Heavy Metals (as Pb)0.5 ppm maximum
Total Plate Count1000 cfu/g maximum
StorageBelow 25 degrees C, dry, sealed
Shelf Life18 months in unopened packaging
Applications and Recommended Dosage

Designed for ready to drink beverages, concentrated shots, stick packs, oral nutritional supplements and fortified waters aimed at pregnancy, infant follow-on and cognitive support positioning. Typical use is 100 to 300 mg of powder per serving, delivering 25 to 75 mg of ARA.

The powder is dissolved in the water phase before the final pasteurisation step and should be added after minerals and acids to avoid localised precipitation. For clear beverages a 0.2 micron polish filtration is recommended after dissolution. Our application note includes a stability protocol covering 12 weeks at 30 degrees C and 4 weeks at 40 degrees C.

Packaging, Storage and Stability

Supplied in 1 kg foil bags with desiccant, 5 kg cartons and 20 kg fibre drums with double PE liner, all nitrogen flushed. Packaging is moisture barrier laminate to protect the powder during humid season transport.

Store below 25 degrees C in a dry place away from light and strong odours. Deliveries leave within 7 to 15 working days; for beverage projects we can supply pilot quantities of 1 to 5 kg to support trial batches before scale up.

Quality Assurance and Documentation

Every batch ships with a Certificate of Analysis covering ARA content, solubility and appearance of a 2 percent solution, peroxide value, moisture, pH, heavy metals and microbiological counts. Retention samples are stored for 18 months.

Documentation includes the specification sheet, allergen and non GMO statements, a beverage stability summary and a HACCP based food safety declaration. Customised antioxidant systems and organic certified versions can be quoted separately.

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