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kualitas Kuinolat Tembaga Agrokemikal C18H12CuN2O2 CAS 10380-28-6 Agen Anti Kabut pabrik

Kuinolat Tembaga Agrokemikal C18H12CuN2O2 CAS 10380-28-6 Agen Anti Kabut

Agrochemicals Copper quinolate CAS 10380-28-6 Anti-fogging agent Overview of Agrochemicals Copper quinolate CAS 10380-28-6 Anti-fogging agent 8-Hydroxyquinoline copper is a green to yellow crystalline powder, odorless, non-volatile, non-deliquescent, and non-flammable. It decomposes and turns black ...
kualitas Antioksidan Butylated Hydroxytoluene C15H24O CAS 128-37-0 Kristal Putih pabrik

Antioksidan Butylated Hydroxytoluene C15H24O CAS 128-37-0 Kristal Putih

Antioxidants Butylated Hydroxytoluene CAS 128-37-0 White Crystal Overview of Antioxidants Butylated Hydroxytoluene CAS 128-37-0 White Crystal Antioxidant 264 is an excellent general-purpose phenolic antioxidant, which is non-toxic, non-flammable, non-corrosive, and has good storage stability. It can ...
kualitas CAS 87-69-4 C4H6O6 Aditif Makanan L(+)-Asam Tartarat Pengatur Keasaman pabrik

CAS 87-69-4 C4H6O6 Aditif Makanan L(+)-Asam Tartarat Pengatur Keasaman

Food Additives L(+)-Tartaric Acid CAS 87-69-4 Acidity Regulator Overview of Food Additives L(+)-Tartaric Acid CAS 87-69-4 Acidity Regulator Tartaric acid, 2,3-dihydroxysuccinic acid. Molecular formula: HOOCCHOHCHOHCOOH, that is, dihydroxysuccinic acid. It has two asymmetric carbon atoms and three ...
kualitas Cairan Octadecyl Acrylate CAS 4813-57-4 Pelarut Reaktif Dan Penyambung pabrik

Cairan Octadecyl Acrylate CAS 4813-57-4 Pelarut Reaktif Dan Penyambung

Colorless Liquid Octadecyl Acrylate CAS 4813-57-4 Reactive Diluents And Crosslinkers Overview of Colorless Liquid Octadecyl Acrylate CAS 4813-57-4 Reactive Diluents And Crosslinkers Octadecanyl acrylate is an unsaturated ester with excellent physical and chemical properties, which can be prepared by ...
kualitas Bubuk Kuning Tropolon C7H6O2 CAS 533-75-5 Bahan Baku Kimia Perantara pabrik

Bubuk Kuning Tropolon C7H6O2 CAS 533-75-5 Bahan Baku Kimia Perantara

Yellow Powder Tropolone CAS 533-75-5 Chemical Raw Material Intermediates Overview of Yellow Powder Tropolone CAS 533-75-5 Chemical Raw Material Intermediates Melting point :50-52 °C (lit.) Boiling point: 80-84 °C/0.1 mmHg (lit.) density ;1.1483 (rough estimate) vapor pressure :3.4Pa at 25℃ ...
kualitas Bahan Baku Organik Natrium Format CAS 141-53-7 Agen Pembantu Kimia pabrik

Bahan Baku Organik Natrium Format CAS 141-53-7 Agen Pembantu Kimia

Organic Raw Materials Sodium Formate CAS 141-53-7 Chemical Auxiliary Agent Introduction: Sodium formate is a white hygroscopic powder or crystalline form with a slight formic acid odor. Dissolved in water and glycerol, Uses: 1. It is an intermediate used in the production of formic acid and oxalic ...
kualitas Guanidin Carbonate C2H7N3O3 CAS 593-85-1 Bahan organik sintetis Bubuk putih pabrik

Guanidin Carbonate C2H7N3O3 CAS 593-85-1 Bahan organik sintetis Bubuk putih

White Powder Guanidine Carbonate CAS 593-85-1 Organic Synthetic Materials Overview of White Powder Guanidine Carbonate CAS 593-85-1 Organic Synthetic Materials White crystalline powder. Solubility in 100g of the following solution at 20 ℃: 42g/100g water. Product Parameters of White Powder Guanidine ...
kualitas Bubuk Putih Guanidin Hidroklorida CAS 50-01-1 Perantara Sintesis Organik pabrik

Bubuk Putih Guanidin Hidroklorida CAS 50-01-1 Perantara Sintesis Organik

White Powder Guanidine Hydrochloride Powder CAS 50-01-1 Organic Synthesis Intermediates Overview of White Powder Guanidine Hydrochloride Powder CAS 50-01-1 Organic Synthesis Intermediates White or slightly yellow block like substance. Solubility of this product at 20 ℃: 200g/100g water. Product ...
kualitas L-Triptofan C11H12N2O2 CAS 73-22-3 Reagen Biokimia Penguat Nutrisi pabrik

L-Triptofan C11H12N2O2 CAS 73-22-3 Reagen Biokimia Penguat Nutrisi

White Crystal Powder L-Tryptophan CAS 73-22-3 Biochemical Reagents Nutritional Fortifiers Overview of White Crystal Powder L-Tryptophan CAS 73-22-3 Biochemical Reagents Nutritional Fortifiers It is a white crystalline powder. Odorless, slightly bitter in taste, slightly soluble in water (1.14%, 25 ℃...