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Quality Fragrances Citral Liquid CAS 5392-40-5 Food Spices Daily Chemical Spices factory
Quality Fragrances Citral Liquid CAS 5392-40-5 Food Spices Daily Chemical Spices factory
Quality Fragrances Citral Liquid CAS 5392-40-5 Food Spices Daily Chemical Spices factory

Fragrances Citral Liquid CAS 5392-40-5 Food Spices Daily Chemical Spices

Basic Properties
Place of Origin: CHINA
Brand Name: Senzhuo
Certification: ISO9001
Model Number: SZ-MM
Trading Properties
Minimum Order Quantity: 1kg
Price: Negotiable
Payment Terms: T/T, Western Union, L/C
Supply Ability: 1000000kg/year
Tags

Ferulic Acid powder

Cosmetic Emulsifier

Pharmaceutical Raw Materials
Product Summary
Flavors and Fragrances Citral CAS 5392-40-5 Food Spices Daily Chemical Spices Introduction: Colorless or slightly yellow liquid with strong lemon aroma. No optical rotation. Boiling point 228℃, flash point 92℃. There are two isomers, cis and trans. Treated with sodium bisulfite, the cis isomer has ...

Product Details

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Fragrances Citral Liquid

,

Citral Liquid CAS 5392-40-5
Product Name: Citral
CAS: 5392-40-5
MF: C10H16O
MW: 152.23
EINECS: 226-394-6
Color: Light Yellow Liquid
Product Description

Flavors and Fragrances Citral CAS 5392-40-5 Food Spices Daily Chemical Spices

 

Introduction:

 

Colorless or slightly yellow liquid with strong lemon aroma. No optical rotation. Boiling point 228℃, flash point 92℃. There are two isomers, cis and trans. Treated with sodium bisulfite, the cis isomer has very little solubility, while the trans isomer has great solubility, so the two can be separated. Cis-citral: relative density (d200.8898, refractive index (nD20) 1.48Chemicalbook91, boiling point 118～119℃ (2666Pa). Trans-citral: relative density 0.8888, refractive index (nD20) 1.4891, boiling point 117～118℃ (2666Pa). Soluble in non-volatile oils, volatile oils, propylene glycol, insoluble in glycerin and water. Unstable in alkali and strong acid.

 

Uses:

 

1. Mainly used for preparing lemon, citrus and assorted fruit flavors, and is also the main raw material for synthesizing ionone.
2. Used in various aspects that require lemon aroma. It is an important fragrance for lemon-type, deodorant wood-type flavors, artificial preparation of lemon oil, bergamot oil and orange leaf oil. It is the raw material for synthesizing ionones and methyl ionones. It can also be used to cover up bad smells in industrial production. It can also be used in edible flavors such as ginger, lemon, white lemon, sweet orange, grapefruit, apple, cherry, grape, strawberry and spicy flavors. It can also be used in wine flavors.

 

Product Name Citral
CAS 5392-40-5
MF C10H16O
MW

152.23
EINECS 226-394-6
Color Light yellow liquid

 

Fragrances Citral Liquid CAS 5392-40-5 Food Spices Daily Chemical Spices

 

Ms. Rossi

Export Manager

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