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kualitas Bahan Baku Farmasi Diosgenin CAS 512-04-9 Ekstrak Tumbuhan pabrik

Bahan Baku Farmasi Diosgenin CAS 512-04-9 Ekstrak Tumbuhan

Pharmaceutical Raw Materials Diosgenin CAS 512-04-9 Plant Extracts Overview of Pharmaceutical Raw Materials Diosgenin CAS 512-04-9 Plant Extracts Diosgenin is a flake or needle-shaped crystal. The melting point is 204-207℃. It is easily soluble in gasoline, ethanol, chloroform and other organic solvents, but insoluble in water. Diosgenin in yam mucus is an important pharmaceutical raw material and is called medicinal gold by the medical community. Product Parameters of
kualitas Aditif Makanan Sukralosa CAS 56038-13-2 C12H19Cl3O8 Pemanis Makanan Suplemen Nutrisi pabrik

Aditif Makanan Sukralosa CAS 56038-13-2 C12H19Cl3O8 Pemanis Makanan Suplemen Nutrisi

Food Additives Sucralose CAS 56038-13-2 C12H19Cl3O8 Food Sweetener Nutritional Supplements Introduction: White or nearly white crystalline powder; odorless, sweet taste. Stable to light, heat and acid Uses: 1. Used as a food sweetener, nutritional supplement, one of the essential amino acids 2. Used in processed foods such as beverages, chewing gum, dairy products, candied fruit, jelly pudding, bread, cakes, biscuits, ice cream and jam. Product Name Sucralose CAS 56038-13-2
kualitas Ekstrak Tanaman Buah Sabun Cinnamaldehyde CAS 104-55-2 FEMA 2286 Konservatif Rempah-rempah Makanan pabrik

Ekstrak Tanaman Buah Sabun Cinnamaldehyde CAS 104-55-2 FEMA 2286 Konservatif Rempah-rempah Makanan

Soap Essence Plant Extracts Cinnamaldehyde CAS 104-55-2 FEMA 2286 Preservatives Food Spices​ Introduction: Cinnamaldehyde is commonly known as cinnamaldehyde or cinnamaldehyde. It is a light yellow oily liquid with a cinnamon aroma. It is slightly soluble in water and soluble in ethanol and chloroform. It can evaporate with water vapor. It is easily oxidized to cinnamic acid in the air. There are two isomers, cis and trans, but whether it is natural or synthetic cinnamaldehyd
kualitas Rasa dan Aroma Timol CAS 89-83-8 Bumbu Makanan, Bumbu Kimia Harian dan Aroma Kosmetik pabrik

Rasa dan Aroma Timol CAS 89-83-8 Bumbu Makanan, Bumbu Kimia Harian dan Aroma Kosmetik

Flavors and Fragrances Thymol CAS 89-83-8 Food Spices, Daily Chemical Spices and Cosmetics Fragrances Introduction: White crystal or crystalline powder, with the aroma of thyme oil. Relative density d15150.979, melting point 48~51℃, boiling point 223℃, refractive index nD20@1.523. Soluble in organic solvents such as ethanol, slightly soluble in water and glycerin. Has strong corrosive effect. Uses: Food Spices, Daily Chemical Spices and Cosmetics Fragrances Product Name
kualitas Ekstrak Tanaman Ethyl Alpha-Ionone CAS 127-41-3 FEMA 2594 Rasa Sabun Rasa Makanan pabrik

Ekstrak Tanaman Ethyl Alpha-Ionone CAS 127-41-3 FEMA 2594 Rasa Sabun Rasa Makanan

Plant Extracts Ethyl Alpha-Ionone CAS 127-41-3 FEMA 2594 Soap Flavors Food Flavors Introduction: Alpha-ionone is a colorless or yellow liquid with a cedar-like aroma. Soluble in ethanol, very slightly soluble in water. Boiling point: 237°C; flash point: 117°C, density 0Chemicalbook.931. Refractive index (n20D) 1.4980. Specific rotation [α] 23D + 347°. Maximum absorption wavelength 228.5nm. ε 14300. Flash point 104°C. Uses: Used to prepare daily chemical and soap flavors.