Functional Oligosaccharide Isomaltose CAS 499-40-1 White Powder 98% Food Grade Sweetener Additive Prebiotic for Beverage/Candy
Grundlegende Eigenschaften
Herkunftsort:
China
Markenbezeichnung:
Senzhuo
Zertifizierung:
ISO9001
Modellnummer:
SZ-BZ
Immobilienhandel
Mindestbestellmenge:
1
Preis:
US $15.00 - 30.00/ Kilogram
Zahlungsbedingungen:
T/T, Western Union, L/C
Versorgungsfähigkeit:
10000kg/year
Produktübersicht
White Powder Isomaltose CAS 499-40-1 Overview The production methods of functional oligosaccharides generally include: extraction method, whole enzyme method, acid-base method and chemical synthesis method. The extraction method is generally used for the manufacture of soybean oligosaccharides, the ...
Einzelheiten zum Produkt
Hervorheben:
isomaltose food grade sweetener
,functional oligosaccharide white powder
,prebiotic additive for beverage
Product Name:
Isomaltose
CAS Number:
499-40-1
MF:
C12H22O11
MW:
342,3
EINECS:
207-879-1
Melting Point:
155-160°C
Boiling Point:
774,5 ± 60,0 °C (vorhergesagt)
Density:
1,68 ± 0,1 g/cm3 (vorhergesagt)
Appearance:
Weißes Pulver
Storage Temp.:
-20 ° C.
Water Solubility:
Fast Transparenz
Refractive Index:
113 ° (C=0,7, H2O)
Beschreibung des Produkts
White Powder Isomaltose CAS 499-40-1 Overview The production methods of functional oligosaccharides generally include: extraction method, whole enzyme method, acid-base method and chemical synthesis method. The extraction method is generally used for the manufacture of soybean oligosaccharides, the acid-base method is mainly used for the production of lactulose, and the chemical synthesis method is also limited to the functional research of oligosaccharides. And now the
Ms. Rossi
Export Manager
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