Aditif makanan Kalium Cinnamate CAS 16089-48-8 Konservatif makanan Bahan-bahan untuk dupa
Rincian produk
Kalium Cinnamate pengawet makanan
,CAS 16089-48-8 aditif makanan
,Potassium Cinnamate bahan dari dupa
Dalam industri makanan, kalium cinnamate terutama digunakan untuk pengawetan dan retensi kesegaran dalam minuman berkarbonasi, jus buah, makanan kaleng, produk susu, dan produk sayuran acar.Hal ini juga banyak digunakan dalam pengolahan produk daging seperti daging segar dingin, sosis, sosis ham, strip daging kering dan daging kaleng di mana ia melayani berbagai fungsi termasuk pengawetan, retensi warna dan rasa, retensi air,sifat antioksidan dan stabilisasi kualitasKalium cinnamate juga banyak digunakan dalam produksi bumbu, kue, minuman dan makanan lainnya.Berfungsi sebagai agen perasa sekaligus memberikan sifat pengawet dan pengawet kesegaran.
Natrium bromocresol hijau adalah pewarna anionik. Natrium bromocresol hijau dapat digunakan untuk indikasi pH dan elektroforesis gel agarosa DNA.Natrium bromocresol hijau juga dapat digunakan untuk pengukuran albumin mamaliaDi bawah kondisi asam, natrium bromo resol deprotonasi hijau dan ada sebagai anion monovalent, muncul kuning; di bawah kondisi alkali, ia ada sebagai anion divalen, muncul biru.
| Nama produk | Kalium cinamat |
|---|---|
| CAS | 16089-48-8 |
| MF | C9H7KO2 |
| MW | 186.25 |
| EINECS | 240-244-7 |
| Warna | bubuk kristal putih |
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